Wholemeal Wheat flour, Yeast, Salt, Water, Softex: Vegetable fat, palm, salt, dextrose, emulsifier,sodium stearoyl-2-lactylate(E481)mono and diglcerides of fatty acids (E471) ascorbic acid (E300), Energie: Calcium carbonate (Carrier) full fat Soya flour, data ester, Vegetable oil (rapeseed), Enzyme preparation.
Cut | Sliced, Unsliced |
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